Product origin: Italy.
Company: Salumi del Castello
Ingredients: pork, salt, hot pepper, sugars: dextrose, saccharose, spices and natural flavours, fennel, antioxidant: e301, preservatives: e250, e252.
Valori nutrizionali medi per 100g: energia 2038kj/487kcal, proteine 29,80g, carboidrati 1,4g, di cui zuccheri <0,1g, grassi 40,20g, di cui acidi grassi saturi 14g, sale 4,4g.
Storage: in a dry place and not in contact with direct sunlight, and in any case as stated on the label.
Price per kg: 16.30€.
Salumificio Salumi del Castello was born from the desire to guarantee over time the Calabrian tradition in the art of preparing salami. The choice of ingredients is of the highest quality, drying and smoking are the typical refinements of Calabrian salami. The company has managed to combine tradition and innovation, its salami are gluten-free, lactose-free and dairy-free.