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Anchovies, tuna, sturgeon or mackerel all recipes for fish in oil in the Italian tradition

As the warm season begins, there is nothing better than accompanying our salads and fresh recipes with anchovies, tuna, sturgeon or mackerel in oil.

  • -10% on the whole world of fish in oil from 14/04/2021 until 23.59 on 21/04/2021

Fish in oil is one of the most important preserves in the pantry. Not only is it a very useful source of protein for the body, it also contains a high quantity of omega 3, which is very useful for the body. We would like to give you some small ideas to put on the table as an aperitif or to accompany your cold dishes in the run-up to summer. If you are organising an aperitif at home, there is nothing tastier than anchovies (or anchovies) to put on the table. Here's what we recommend:

For tasty aperitifs:

For your salads and cold dishes:

And for fresh and nutritious dishes we have some ideas. Some of these products are also great for preparing a quick and healthy sauce with a good bronze-drawn pasta. Here are our suggestions:

  • Fillets of white sturgeon in oil with capers and bay leaf Calvisius 130gr
  • Tuna fillets au naturel Ittica di Lucia 200gr
  • Tuna fillets in olive oil Ittica di Lucia 200gr
  • Fillets of white sturgeon in oil with Calvisius chilli 130gr
  • Fillets of white sturgeon in oil Calvisius 130gr

Make your dishes tasty with our varieties of fish in oil.

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